Malden Pizza Recipe

MALDEN PIZZA
make at home the tasty pizza

1 Pizza crust dough, your choice
1 Tbsp. All purpose flour
2 Tbsp. Grated Parmesan cheese
1/8 tsp. salt
1/16 tsp. pepper
1/2 cup evaporated skim milk
3/4 cup grated part skim mozzarella cheese
1 1/2 oz. canned flaked tuna, drained and broken up
4 oz. canned small or medium shrimp, drained
1/2 cup fresh kernel corn
3/4 cup grated part skim mozzarella

Prepare pizza dough. Roll out and press in greased 12 inch pizza pan, forming rim around edge.

Measure next 4 ingredients into small saucepan. Gradually whisk in evaporated milk. Heat and stir until mixture is boiling and thickened. Place saucepan in cold water. Stir to cool. Spread over crust.

Layer remaining 5 ingredients over top in order given. Mozzarella Cheese, tuna, shrimp, corn and mozzarella on top. Bake on bottom rack in 400 F. oven for 15 to 18 minutes, or for 10 minutes if using partially baked crust. Cuts into 8 wedges.