Canadian Bacon Pizza Recipe

CANADIAN BACON PIZZA

This pizza recipe is a very good pizza to make as the Canadian bacon is from the loin of a pig and is extra lean. Mix the bacon with cheese and mushrooms and herbs and the Canadian Bacon Pizza is so tasty.

INGREDIENTS:


1/2 lb. bulk pork sausage
1 clove garlic, minced
3/4 cup onion\cooked, chopped
1/3 cup bell peppers, seeded and chopped
1 12 inch pizza crust
1 cup shredded cheddar cheese
2 cups shredded mozzarella cheese
1-1/2 cups purchased pizza sauce
6 oz. Canadian bacon
6 fresh mushrooms\raw, sliced
1 green bell pepper\cooked, seeded and sliced into rings
1/4 cup red bell pepper\cooked, chopped

DIRECTION:

Preheat oven to temperature 450°F. Heat a heavy nonstick skillet over medium high heat. Sauté sausageand next 3 ingredients 8-10 minutes, until meat is browned, stirring to crumble. Drain well on paper towels.Spread sauce over pizza crust, leaving a 1/2 inch border around edges. Combine cheeses in a bowl.Sprinkle half of cheese over pizza sauce. Spoon half of sausage mixture onto pizza. Layer Canadian bacon,mushroom slices and green pepper rings on top. Sprinkle with remaining sausage and chopped red pepper.Bake 10 minutes. Top with the remaining shredded cheese and bake another 10 minutes.

Nutrition (per serving)
465 Calories
16 Grams Fat
30 Grams Protein
56 Milligrams Cholesterol
50 Grams Carbohydrates
1,235 Milligrams Sodium